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Coffee of the Month

Honduras - Lempira - El Carrizal

José Justino is a producer from the region of San Sebastián, Lempira. In 2007 he began purchasing land to begin growing coffee, which now includes farms in the Azacualpa community, La Mision village, San Antonio village, all in the San Marcos de Caiquin Municipality, Lempira. 

Happy Holidays Blend

Once again, we celebrate the Holidays by offering our Happy Holidays Blend as our coffee of the month for December. 

Guatemala - Los Dos Socios

Don Concepcion Villatoro Matias purchased this farm in 1990, and is separated into many small parcels.  The name 'Los Dos Socios,' or the two associates, refers to his relationship with God as the associate supporting his farm.

Colombia - El Trebol Women's Association

Our September Coffee of the Month features a washed processed coffee from the El Trebol Women’s Association.

Nicaragua - Finca El Limoncillo

For our third year, we are featuring a coffee from the Meirisch family farms in Nicaragua. We are again offering a full natural processed coffee from Finca El Limoncillo. This medium-bodied coffee features brown sugar, dark chocolate, and strawberry notes.

Costa Rica - Peroma, Perez Zeledon

Our washed processed coffee is from the Paramo subregion region of Perez Zeledon, Costa Rica. Cerro Chirripo (Costa Rica’s tallest mountain) borders the Pérez Zeledón area to the northwest and Panama at its southeast border.

Ethiopia - Yirgacheffe

Our washed processed coffee is from the Sidama subregion region of Yirgacheffe, Ethiopia. This region is widely considered the birthplace of coffee and is the leading coffee-producing region.

Sumatra - Gayo Highland

In May, we are featuring our amazing Sumatra, Gayo Highlands coffee.  The Gayo Wet-Hulled is from 165 Farmers in the town of Takengon. 

Tanzania - Mbinga / Mbeya

Our April coffee is a Cooperative blend from the top-producing farms in Tanzania's Mbinga & Mbeya regions.  These regions are located in the southwest of Tanzania and share borders with Zambia & Malawi.

Peru - Flor de Salva

March's coffee is from Peru's San Igancio region, in the La Coipa district. The farm is located in northern Peru, close to the border with Ecuador. 

Guatemala - Fraijanes

February features our great coffee from the Fraijanes Plateau growing region, one of 8 regions classified by the association. Fraijanes lies between two volcanoes: the Cerro Redondo Volcano, right beside the farm, and the Pacaya Volcano, one of four active volcanoes in Guatemala.

Mexico - Chiapas

For January, we are featuring a washed processed coffee from the Soconusco, Chiapas region of Mexico. This region is in the southwest corner of Chiapas along the border of Guatemala.  This area has ideal conditions for cultivating great coffee; the rich volcanic soil, mild climate, and plenty of rainfall are optimal for coffee growing.
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