Colombia

Colombia Pitalito – Huila is a high-altitude, washed Colombian coffee sourced from small family farms in southern Huila, known for producing clean, balanced, and versatile cups. Grown between 1,670–1,950 MASL and roasted fresh, this coffee is featured as a rotating selection in our Coffee of the Month Club.

Our Colombian coffee from a consortium of ten farmers situated in Inza, Cauca. Inza is nestled within the mountain ranges of the central Andes and is positioned at the crossroads of the Cauca region, bordering Tolima and Huila.

Our Colombian coffee is sourced from AMACA (Asociación de Mujeres Productoras Agropecuarias del Cauca), a group of women producers in El Tambo, Cauca, Colombia

Our September Coffee of the Month features a washed processed coffee from the El Trebol Women’s Association.

Cauca is a Department of Colombia located in the country's southwestern part.  Cauca is a volcanic and mountainous region where the five major Colombian rivers nourish the earth to create the perfect environment for producing smooth and rich coffee.