Ethiopia - Yirgacheffe
Our delicious coffee form Yirgacheffe, Ethiopia is produced by the Yidnakachew Debasa. The Wonberta washing station is managed by full-time farmers and and focuses on cultivating exquisite Ethiopian heirloom varietals on their 3250 acre farm. These farms practice exceptional farming practices allowing for slower development that result in beans more dense and flavorful than normal.
Origin: EthiopiaRegions: Yirgacheffe
Producer: Yidnakachew Dabesa
Variety: Landrace Heriloom
Altitude: 1200-2000' MASL
Proc. Method: Washed
Roast Level: Medium
Tasting Notes: Medium bodied, smooth, mild stone fruit