Costa Rica - West Valley / Tarrazu
Origin: Costa Rica
Regions: West Valley / Tarrazu
Producer: Various Smallholders
Variety: Castillo & Caturra
Altitude: 1200-1800' MASL
Proc. Method: Washed
Regions: West Valley / Tarrazu
Producer: Various Smallholders
Variety: Castillo & Caturra
Altitude: 1200-1800' MASL
Proc. Method: Washed
Roast Level: Medium
Tasting Notes: Moderate acidity and body, clean, sweet, balanced