Costa Rica

Our washed processed coffee is from the Paramo subregion region of Perez Zeledon, Costa Rica. Cerro Chirripo (Costa Rica’s tallest mountain) borders the Pérez Zeledón area to the northwest and Panama at its southeast border.

This month Tour Pass coffee is a honey-processed coffee from the Tarrazu region of Costa Rica. This region has ideal conditions to cultivate great coffees.